Turkey & Rice Soup
Farro & Arugula Salad
Farmers Salad
Ham & Cheese Croissant
Jollof Chicken Stew from Sierra Leone
Jollof Farrow
Roasted Brussels Sprouts
Jollof Rice
Roasted Cauliflower
Navel Orange
Fresh Fruit, Yogurt & Granola Bar
This class will be offered in the spring semester of the 2025-2026 school year.
None available.